Korean Dried Persimmon at sashomageblog Blog


Korean Dried Persimmon. Sweet, chewy, and seedless, you. As stated above, in south korea, people refer to dried persimmon as ‘gotgam’ (곶감).

Gotgam, Korean Dried Persimmon (Photo By Kyo) 음식, 디저트, 과일
Gotgam, Korean Dried Persimmon (Photo By Kyo) 음식, 디저트, 과일 from www.pinterest.com

They are hung in the autumn. Let’s explore the rich history and. Web dried persimmons are sweet and chewy like jelly candies.

Gotgam, Korean Dried Persimmon (Photo By Kyo) 음식, 디저트, 과일

Web dried persimmon in korean cuisine: In korea the fresh fruit is harvested in the fall, tied with string, and hung to. Sweet, chewy, and seedless, you. In korean cuisine, people either consume these dried persimmons as a snack or use them as an ingredient in other foods.